My easy recipe for sticky toffee pudding is quick and so tasty! I just used the ingredients that I had in my fridge and cupboards, without going to the effort of going down the shops to get any special...
Author: Allrecipes Member
For best results, you will need to make this divine dessert the day before you plan to serve it.
Author: CRAZYCRASH
Warm and comforting dish my mum brought from England. Great for those lamb or roast beef leftovers (best with lamb though). Use leftover gravy, or buy prepared gravy at the store.
Author: AMANDA FAIR
For best results, you will need to make this divine dessert the day before you plan to serve it.
Author: CRAZYCRASH
Elegant English biscuits that can be served with afternoon tea, or to accompany desserts.
Author: Allrecipes Member
For best results, you will need to make this divine dessert the day before you plan to serve it.
Author: CRAZYCRASH
Chicken breasts 'stuffed' with yeast extract spread, the British classic condiment known as Marmite/Vegemite, then baked. Serve with salad, fries or any potato side dish. My kids love it!
Author: Hayley
This recipe was given to me by a dear friend. It's perfect for a special occasion, and is as good as you'll get from any restaurant. The filets are topped with a mixture of liver pate (pate de foie gras)...
Author: MSVIC04
I recently came across my maternal Grandma's recipe book, printed in 1933. In it, I came across a piece of paper, placed between two pages, containing her version of Bakewell tart. I have not changed the...
Author: Allrecipes Member
This is a quick and cheaper version of the favorite, Beef Wellington, that both kids and adults alike find irresistible
Author: SMUDGER2
This filling recipe is best enjoyed on a cold day. Great served with peas or broccoli and some crusty bread. This dish can also be prepared with cod fillets, and is delicious prepared with a mixture of...
Author: Patches
A delicious steak, kidney and potato pie including bacon, mushrooms and red wine. Excellent winter fare.
Author: Nat P
This recipe makes lovely individual tarts. Serve each tart adorned with a dollop of whipped cream and a sprinkling of nutmeg.
Author: Carol
Try Valentine Warner's recipe - his take on the classic steak and ale pudding.
Author: delicious. magazine
Chicken breasts 'stuffed' with yeast extract spread, the British classic condiment known as Marmite/Vegemite, then baked. Serve with salad, fries or any potato side dish. My kids love it!
Author: Hayley
Chicken breasts 'stuffed' with yeast extract spread, the British classic condiment known as Marmite/Vegemite, then baked. Serve with salad, fries or any potato side dish. My kids love it!
Author: Hayley
This filling recipe is best enjoyed on a cold day. Great served with peas or broccoli and some crusty bread. This dish can also be prepared with cod fillets, and is delicious prepared with a mixture of...
Author: Patches
This is a Cheese Pie that you can uses as a basis for your own variations. You could put a thin layer of pickle on the pie base before filling. Another popular variation in our family is the addition of...
Author: Allrecipes Member
Mince like you have never tasted it before! Serve with pasta, mashed potatoes or hash browns.
Author: HJS100
Mince like you have never tasted it before! Serve with pasta, mashed potatoes or hash browns.
Author: HJS100
Served to me by a lovely friend in St. Anne's, Lancashire, England. I had to have the recipe and I wanted to share it with you.
Author: jwhalenpa
Served to me by a lovely friend in St. Anne's, Lancashire, England. I had to have the recipe and I wanted to share it with you.
Author: jwhalenpa
Elegant English biscuits that can be served with afternoon tea, or to accompany desserts.
Author: Allrecipes Member
Chicken with lavender, bacon and cheese. Everyone appreciates lavender for its scent and flowers, but very few people have tasted it. Its unique flavour blends very well with chicken.
Author: Silverleaf
This filling recipe is best enjoyed on a cold day. Great served with peas or broccoli and some crusty bread. This dish can also be prepared with cod fillets, and is delicious prepared with a mixture of...
Author: Patches
This filling recipe is best enjoyed on a cold day. Great served with peas or broccoli and some crusty bread. This dish can also be prepared with cod fillets, and is delicious prepared with a mixture of...
Author: Patches
This cake recipe with the distinct flavor of caraway seeds hails from Great Britain.
Author: MARBALET
Chicken with lavender, bacon and cheese. Everyone appreciates lavender for its scent and flowers, but very few people have tasted it. Its unique flavour blends very well with chicken.
Author: Silverleaf
A traditional English trifle all children in the UK grow up eating on high days and holidays.
Author: Allrecipes Member
Served to me by a lovely friend in St. Anne's, Lancashire, England. I had to have the recipe and I wanted to share it with you.
Author: jwhalenpa
This is a compilation of several Shortbread recipes I have from British cookbooks. I have been to England three times and REAL shortbread is a favorite. It should use real butter and not be TOO sweet.
Author: Allrecipes Member
My easy recipe for sticky toffee pudding is quick and so tasty! I just used the ingredients that I had in my fridge and cupboards, without going to the effort of going down the shops to get any special...
Author: Allrecipes Member
This recipe makes lovely individual tarts. Serve each tart adorned with a dollop of whipped cream and a sprinkling of nutmeg.
Author: Carol
This recipe was given to me by a dear friend. It's perfect for a special occasion, and is as good as you'll get from any restaurant. The filets are topped with a mixture of liver pate (pate de foie gras)...
Author: MSVIC04
For best results, you will need to make this divine dessert the day before you plan to serve it.
Author: CRAZYCRASH
A quick and easy fruit cake for tea time that tastes best fresh out of the oven. You can use any mixed dried fruit you like, including cherries. [Recipe originally submitted to Allrecipes.co.uk]
Author: Allrecipes Member
Very simple lamb and potato casserole made with layers of sliced potatoes, browned onion and leg of lamb, fresh thyme, stock and seasoning.
Author: HEATHER.WRAY
Probably the most iconic British cake, a good Victoria sponge should be well-risen, moist, and as light as air. Serve dusted with sifted confectioners' sugar.
Author: Allrecipes Member
Butter tarts are a British staple. These English ones have been in my family long enough that we don't know the origin. They're fantastic with a sweet, homemade crust, but are my favourite treat to whip...
Author: georgiienne
An excellent main meal packed full of taste. Beef skirt makes a lovely rich sauce, which is ideal with the wild mushrooms.
Author: Martine Frost
An excellent main meal packed full of taste. Beef skirt makes a lovely rich sauce, which is ideal with the wild mushrooms.
Author: Martine Frost
Cinder, or honeycomb, toffee, is a traditional British treat loved by children and grownups alike that can easily be made at home. Store cinder toffee at room temperature in an airtight container.
Author: Allrecipes Member
A British treat made of oats and molasses matures for several days for a delicious, gooey texture.
Author: geneviever
This is a quick and cheaper version of the favorite, Beef Wellington, that both kids and adults alike find irresistible
Author: SMUDGER2